It all began with my son in law;
“hey mom in law”
“you cook a lot with different spirits!”
you post so many alcohol related gourmet recipes
time for a recipe cooking blog!”
so here we are .
Over 4 years ago I began a blog called “the midlife blahhhg”
That was such a pre- major transition time for me
aging very dependent parents
questions of now what
a large window opened,
and all sorts of things came pouring in.
my marriage ended..
moving, loss of my father- yes we were super close,
my mothers dimentia reared its head,
grandchildren came..such beauty !!
friends were rocks
the world opened up
music,and cooking, good wine
began to combine
I LOVE to experiment with food and my friends and family do not mind.
I LOVE the challenge of testing out different cuisines.
you’re a vegan coming for a meal, no problem, I will make this a feast treat
your gf, np , there will be incredible gf desserts
It will be healthy
ahh but yes
I put my spirit into the food!
and yes i like to cook with spirits!
so I invite you all on this journey
discover foods with a dash or more of a fine wine, a bourbon, a tequila drizzle .. or more
WE will discover the history of different wines, whiskey ,and bourbon, and its cousins..and become drunken with the enhanced spirits in each recipe
the spirited cusine
ps next time we meet we will start with dessert
we will start with dessert